VEGAN CAKES AND OTHER BAKES

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Sinopse

Discover the tricks for successful vegan baking from long-term vegans and innovative cooks Jerome Eckmeier and Daniela Lais. Their Facebook friends told them what they wanted to find in a vegan baking book and this is the result: 80 recipes for cakes, tray bakes, muffins, cookies, pizzas, savoury tarts and breads with simple instructions and use easy-to-source ingredients. Crucially their friends wanted the muffins to be super fluffy and the cheesecakes to be silky-smooth. The introduction recommends how you can easily make your own plant-based alternatives to butter, cream and eggs, and gives great advice on using these alternative ingredients successfully. Every recipe has a photo of the finished bake, making this a very practical cookbook as well as an inspiring source of highly original recipes for vegan bakers.

Ficha técnica

Código de barras:
9780241361986
Dimensões:
2.20cm x 20.10cm x 24.00cm
Edição:
1ª EDIÇÃO - 2018
Editora:
DORLING KINDERSLEY UK
ISBN:
9780241361986
ISBN13:
9780241361986
Número de páginas:
192
Peso:
831 gramas